Choose either 96/4 ground beef, ground turkey, or chicken breast for the meat. Cook the meat prior.
Soup mixture:
-1/2 c. skim milk
-1 can 98% fat free cream of chicken
-1 c. fat free sour cream
-1 can green chillis
Using whole wheat tortillas for this recipe is a great way to get your healthy carbs.
Place a little of the soup mixture on a 9x13 pan
-In the tortilla, place the meat and a little soup mixture & roll and place in the pan
-When finished with the tortilla, pour the remaining soup mixture over enchiladas. You can use a little low fat cheese shredded on top but you really don't have to have it.
Bake for 30 minutes at 350. Enjoy!
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