Apple Oatmeal Bread

This is a great breakfast bread or can even be used for a dessert. Easy to make and stays moist and delish for days!

Ingredients:
1 cup quick or old fashioned oats, uncooked
1 cup whole wheat flour
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. ground allspice
1/3 cup honey
1/4 cup skim milk
1/4 cup apple sauce
1 egg
2 apples, diced

Instructions:

Preheat oven to 350°F. Combine first 5 ingredients in a bowl. Beat next 4 ingredients in another bowl until blended. Stir into flour mixture just until flour is moistened (batter will be lumpy). Fold in apples. Transfer batter to a lightly buttered 4x8 inch loaf pan and bake 50-60 minutes or until tester comes out clean when inserted in center.